Our Kiwi Seed CO2 oil is extracted from the organically grown kiwi fruits in China. The tiny black seeds inside the kiwi fruit are extremely high in Alpha Linolenic Acid (ALA), making them an ideal source for skincare formulators who want to offer nourishing and soothing benefits to their products. Our batch contains an extraordinary 58.2% ALA content, which is significantly higher than other kiwi seed oils available in the market.
Kiwi Seed CO2 oil is a rich source of essential fatty acids, including Omega-3, Omega-6, and Omega-9. It helps maintain the moisture balance in the skin and hair, preventing common dry skin conditions such as scaling and roughness, as well as inflammations like dermatitis, psoriasis, and eczema. The ALA present in the oil is known to aid in the formation of healthy skin cell membranes, making it an excellent choice for anti-aging formulations.
Our Kiwi Seed CO2 oil has a light yet effective non-oily texture that absorbs well into the skin with minimal slip, making it an ideal ingredient for serums and lip balms. Its skin-restorative properties pair well with formulations that target aging concerns in both skin and hair care products. The high level of Omega-3 acids in the oil demonstrates remarkable defense against inflammation, making it ideal for use in products designed to soothe inflamed or irritated skin.
Overall, Kiwi Seed CO2 oil is a versatile and beneficial ingredient for skincare formulations, offering nourishing and soothing benefits to the skin and hair.
Our Kiwi Seed oil is like no other oil available in the market. This oil is from the CO2 extraction process, which uses carbon dioxide as a solvent to extract oil from the seeds. This process preserves the full nutrient profile of the kiwi seed, making our oil the purest and most nutrient-rich. Other kiwi seed oils on the market are cold-pressed and contain additives like cheaper carrier oils, preservatives, and synthetic antioxidants to increase their volume, nutrient profile, and shelf life. However, our Kiwi Seed CO2 oil is 100% pure and doesn't contain any additives. It is naturally stable and can last for a minimum of 3 years or more when stored in optimal conditions. For maximum freshness, we recommend decanting it into smaller bottles to avoid headspace and storing it in a cool, dark place or in the refrigerator.
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